These are Concord grapes, luscious and succulent for eating, and wine making. They have seeds and the skin is a bit thick, but what taste! To me these plumb, juicy clusters conjure up thoughts of Roman banquets and images of Bacchus...a feast for the senses.
Thank you Ralph and Barbara.
And thank you also to all my blogging friends who joined me for this post.
This post has been linked to: http://commonground-debrasvintagedesigns.blogspot.com/, http://frenchcountrycottage.blogspot.com/ , http://maleviksrosentradgard.blogspot.com/