For some reason the peaches have been extra delicious this year, to me peaches speak of summer and are best enjoyed when in season.
They could of course be used to make jam, a pie, or even grilled, but I think that I enjoy them the most simply cut into a bowl and savored for their freshness. And of course...
they are very, very beautiful!
Speaking of peach pies, my mother-in-law Lola who was a wonderful cook made the best pies, the one I remember the most is a peach pie she made for a picnic lunch that we had on the road up to Yosemite one summer.
She got up early that morning to make it and when cut into it was still warm...utterly delicious.
Thank you for visiting, I hope you are enjoying the bounty of summer.